Dante | West Omaha

Easter Feast TO GO

Let Dante do the cooking this Easter and enjoy our complete Feast! Each Dante Easter Feast feeds at least four and includes an easy to reheat Glazed Easter Ham, Five Delicious Sides, Spring Gelato and a bottle of Dante Sparkling Prosecco. Italian Wine Professional and Sommelier Adam Weber also has some excellent wine recommendations (scroll down) that pair perfectly with this incredible meal. Select items from our menu are also available to order. The Dante Easter Feast includes:

1.5 pounds of Glazed Easter Ham

Roasted Garlic & Olive Oil Potatoes

Campanelle Pasta w/ Spring Peas, Guanciale, Cream & Mint

Chopped Salad w/ Farm Greens, Bacon, Radish w/ Dill & Buttermilk Dressing

Wood-Roasted Honey Glazed Carrots w/ Pistachio

Dinner Rolls

Buttermilk & Spring Berry Gelato

Bottle of Dante Sparkling Prosecco

Bring the Dante Easter Feast home for $150 (plus tax). The meal can be doubled or quadrupled depending on the amount of guests, as the suggested serving size of four is estimated based on the portions provided.

The entire feast will be on the table in less than 30 minutes, as only three dishes need to be reheated (instructions provided). The Ham will come pre-cooked and pre-sliced, the Potatoes are a generous 2 quarts, Carrots are 1 quart and all three items stated above only need to be reheated. No cooking is required for the Camanelle Pasta dish beyond heating the sauce and cooking the pasta. The Gelato is 1 quart and will be served frozen, the Prosecco only needs to be chilled. Finally, 8 Dinner Rolls are included and the Chopped Salad just needs to be dressed before serving (everything included). All the items will be easy to reheat / serve and packaged in individual containers with instructions. We also have great wine pairings chosen by Dante Sommelier Adam Weber, listed below.

The Easter Feast is available to order until Tuesday April 12th at Noon and will be available for pick up Saturday, April 16th between 12-4pm in 30 minute increments from the backdoor of the restaurant.

Pick up times are limited and available on a first come, first serve basis. An invoice, to be paid online, will be emailed within 48 hours of filling out the order form. The invoice will be emailed from mstrawhecker@dantepizzeria.com with a subject “Dante Easter Feast Invoice.” Invoices can be via credit card online and your order is not confirmed until payment is complete.

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