News
The Gastronom: A Wine Feast with Dante
Our friends at The Gastronom created a very special cocktail at Dante's Tuscan Wine Dinner event, which was inspired by Chef Nick Strawhecker's time working at Michelin starred, Il Falconiere in Tuscany. Dante invited Jay and Leah, the cocktail creators behind...
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“Best. Pizza. Ever.” – Creme de la Creme
Dante recently brought The Inferno to cater a high school graduation party for Paula from Creme de la Creme cooking school in Omaha and her guests. See the photos and read about her experience on her website: Creme de la Creme....
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Dante Summer in Omaha Menu Event
Heartland Food Blogger Julie Menghini of Hostess at Heart recently joined us for our Summer Menu Event and had great things to say about the cuisine at Dante. “We enjoyed two Secondo courses. The first is a southern Italy inspired Seared Cape...
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Getting Spoiled by Dante Pizzeria
On Saturday, Creme de la Creme sampled Dante's seasonal summer menu and Italian wine offerings and here's what they had to say, “It goes without saying…the wine was paired to perfection. I don’t know what was more fun: tasting the...
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Farm to Fork: A Cheese Story
“Farm to Fork” is more than just a trendy catchphrase. It’s a food philosophy that embodies how we feel about ingredients and supporting local, sustainable food production at Dante. Dante Owner and Executive Chef Nick Strawhecker has been supporting and...
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Dante goes on a Field Trip!
On April 27, Sixteen third-graders from Belvedere Elementary School (Omaha Public Schools) attended a Field Trip to Branched Oak Farm in Raymond, NE with Dante Chef Nick Strawhecker. Students of Mrs. Lyn Cook’s class experienced a Dairy Farm for the...
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Visit Omaha features Dante Chef Nick Strawhecker in Tourism Video
In collaboration with Visit Omaha, Dante Ristorante Pizzeria Owner and Chef Nick Strawhecker shares how Omaha tourism impacts his business and employees. Dante serves up authentic wood-fired Neapolitan pizza and rustic Italian cuisine with fresh, locally produced ingredients. Watch the...
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Tuscan Wine Dinner
Come with us and take your tastebuds on a trip down memory lane with Chef Nick Strawhecker's regionally-inspired menu at our Tuscan Wine Dinner. Sixteen years ago, Chef Strawhecker was working in the gorgeous Tuscan town of Cortona for the Michelin...
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5 Italian Wines Perfect for Spring and Early Summer
Springtime in the midwest often evokes images of budding trees, birds and flowers and the gradual change from brown to green of the local landscape as warmer weather begins to move in. At Dante, we always look forward to the...
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Spring Menu: Sneak Peek
On Saturday, March 25, Dante hosted a handful of Omaha's top food bloggers and influencers for a Private Tasting of our Italian Spring Menu. Featuring the freshest spring vegetables, meats, and Italian wines, Chef Nick Strawhecker served up a seasonally...
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